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Sunday, October 2, 2011

Apple Bread

Apple Bread

  • Beat 3/4 cup vegetable oil with 1 cup white or brown sugar and 2 eggs. Stir in 1 1/2 cup chopped, unpeeled apples 1/4 chopped walnuts and 1 tablespoon grated lemon zest. 
  •  Sift together 1 1/2 cup flour 1 teaspoon cinnamon 1/2 teaspoon nutmeg 1 teaspoon baking soda and 1/4 teaspoon salt 
  •  Add to apple mixture. Do not over mix. Pour into a 9' x 5' loaf pan.
  •  Bake at 350 degrees for 55 - 60 minutes.

Enjoy the wonderful scent that will fill the kitchen while waiting for this yummy loaf to bake!

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